CHICKEN CHEESE STICKS

CHICKEN CHEESE STICKS

Chicken cheese sticks is an amazing snacks that every one loves. It can be an interesting snacks for all age groups especially children. It's not only a snack but also a starter. We can served this Chicken cheese sticks as a starter as well as snacks. It's one of an attractive and excellent dish for our DINES. Only few ingredients needed for making this tasty Chicken cheese sticks.

This is my own recepi. This recepi first I tried for my darling daughter. She is one of the fan of kebabs. That is she loves every Chicken item that's contain sticks. One day I have got an idea of new recipe that contain stick. I looked my fridge for ingredients.  I have Boneless chicken, Capsicum, bread slices and cheese. Then I think what to make with these. Then I turned to make my own experiment with these few ingredients.  It was successful.  My kids & husband loves very much.

During these Ramadan days, I want to share these recipes with you. I think this recepi will helpful for you to make your kids, your family & your guests happy & enjoying. This recepi is very simple. Only few ingredients needed. You can make this snack with in 15 minutes. This recepi is very helpful & interesting to make, because it doesn't need onion, tomato, masala etc. Only you can just fry the chicken  pieces &  stick them in a toothpick.

 During these Ramadan days,this  recepi is very helpful for batchlers & ladies who are working. People who are working can make these snack very easily & quickly for their iftar when they reached  home. Also this recepi is very helpful to attract guests in unexpected parties.  You can serve as a snack during a tea time party & also you can serve as a starter during a lunch or dinner party. 

So let's  follow my quick & easy recepi of Chicken cheese sticks.

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Course : snack / starter

Cuisine : Indian ( malabar)

Cook time: 15 minutes 

Servings: 5 persons.

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INGREDIENTS 

Boneless chicken - 400g

Capsicum -1

Cheese slices -2

Breadcrumbs - from 5 bread slices

Egg -1 to 2

Sunflower oil - for deep frying

FOR CHICKEN MARINATION 

Turmeric powder- 1/4 tsp

Pepper powder-1/2 tsp

Chicken masala powder - 1/2 tsp

Kashmiri chilly Powder- 1 tbsp

Salt - as required 

Vinegar - 1 tbsp

Sunflower oil - 5 to 6 tbsp ( for frying )

PREPARATIONS 

■ Take 400 g Boneless chicken, cut them into small cube sizes. Wash thoroughly by using lemon juice & salt. Keep aside for draining excess water.

■ Marinate  the chicken cubes by using pepper powder,  Turmeric powder, chicken masala, kashmiri chilly Powder,  vinegar & salt.

■ Take a pan, heat 5 to 6 tbsp Sunflower oil. Transfer the chicken cubes & fry until chicken cubes gets cooked & fried. Once it fried, take out from the oil & transfer into a bowl.

■ Chop the Capsicum into small cubes.

■ Chop the cheese slice into small cubes.

■ Beat 2 eggs 

■ Take 5 bread slices & cut them & grind into a bread crumbs. 

■ Take a toothpick, firstly stick 1 chicken cube.

■ then secondly stick Capsicum cube.

■ Finally stick cheese cube.

■ Again stick chicken, Capsicum & cheese orderly. ( for 1 toothpick, it contain 2 chicken, 2 Capsicum & 2 cheese)

■  Dip the filled sticks in the beated eggs.

■ Then cover / cot  it with Breadcrumbs.

■ Follow the same steps & stick reaming ingredients into the toothpick.

■ Take a kadai  heat enough Sunflower oil.

■ Transfer the sticks one by one.

■  Fry the two sides until it turns crispy & light golden colour. 

☆ THE TASTY AND CRISPY  CHICKEN CHEESE STICKS READY .

☆ YOU CAN SERVE IT WITH TOMATO KETCHUP .

INSTRUCTIONS 

● You can take toothpicks instead of other sticks.

● You can take any colour Capsicum. Here I used green Capsicum.

● You can use readmade Breadcrumbs instead of grinding bread slices.

● All the ingredients such as chicken, Capsicum  & cheese should be cut into small cube size.

● The snack should be deep fried by using enough Sunflower oil.

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FOR MORE DETAILS CLICK HERE & WATCH THE FULL VIDEOS TO MAKE CHICKEN CHEESE STICKS.

                            

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https://youtu.be/ZaMzmI6an8k

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ENJOY.....