Showing posts with the label EASY AND HEALTHY CHICKEN VERMICELLI BIRYANI AT HOMEShow All
EASY AND HEALTHY CHICKEN VERMICELLI BIRYANI AT HOME
CHICKEN VERMICELLI BIRYANI
SANU'S SPICE WORLD
August 31, 2020
CHICKEN VERMICELLI BIRYANI : * A UNIQUE AND FUSION RECIPE OF BIRYANI MADE WITH VERMICELLI. *EASY…
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- ALMOND CHICKEN - A CREAMY GREENISH CHICKEN GRAVY 1
- ARABIAN CHICKEN MANDI WITHOUT OVEN. 1
- AVAL MILK / AVIL MILK...MALABAR SPECIAL 1
- AVOCADO COOL PUNCH 1
- BAKED PASTA LASAGNA 1
- BAKERY STYLE BUTTER COOKIES.... 1
- BAKERY STYLE LADDU 1
- BEEF CHILLY - RESTAURANT STYLE. 1
- BEEF CHILLY FRY/ BEEF ULARTHIYATHU. 1
- BEEF MANDI - A UNIQUE TASTE AND FLAVOURS 1
- BEETROOT PACHADI - AN AUTHENTIC RECIPE 1
- BEETROOT PICKLE -MARRIAGE SPECIAL/ KALLYANA VEETTILE BEETROOT ACHAR. 1
- BREAD PILLOW - AN AMAZING SNACK. 1
- BURGER BUN...BAKERY STYLE 1
- BUTTER CHICKEN --- RESTAURANT STYLE 1
- BUTTER CHICKEN KOFTA 1
- CAPSICUM CHICKEN 1
- CHEESY CHICKEN PIZZA ..HOME STYLE 1
- CHICKEN 65 BIRYANI 1
- CHICKEN BUTTERFLY 1
- CHICKEN CHEESE BREAD TEA TIME SNACKS. 1
- CHICKEN CHEESE STICKS 1
- CHICKEN DYNAMITE STARTER RECIPE 1
- CHICKEN KABALIYATH --- A DELICIOUS ARABIAN DISH. 1
- CHICKEN LAVA-RESTAURANT STYLE. 1
- CHICKEN LOLLIPOP 1
- CHICKEN MAJBOOS --- ARABIAN STYLE 1
- CHICKEN PISTACHIO: 1
- CHICKEN STEW 1
- CHILLI CHICKEN .... Restaurant style 1
- CRISPY CHICKEN CRUNCH 1
- CRISPY VELLAYAPPAM 1
- DAL CURRY------ONE-POT RECIPE 1
- DRAGON CHICKEN NOODLES. 1
- DRAGON CHICKEN--- AN INDO-CHINESE TASTE 1
- EASY AND HEALTHY CHICKEN VERMICELLI BIRYANI AT HOME 1
- ELA ADA | ILA ADA.... TRADITIONAL SOUTH INDIAN SWEETS 1
- FISH BIRYANI 1
- FISH MASALA WRAP/FISH POLLICHATHU 1
- FISH NIRVANA: 1
- FRUITS PICKLE 1
- GOBI / CAULIFLOWER 65 - RESTAURANT STYLE 1
- GOBI MANCHURIAN 1
- GOLDEN CUCUMBER YOUGURT CURRY/VELLARIKKA MORU CURRY 1
- GREEN PAPAYA YOGURT DIP - QUICK HEALTHY RECIPE. 1
- HAREESA/ ALEESA/ HALEEM. 1
- HOME MADE BIRYANI MASALA POWDER 1
- HOW TO MAKE TASTY "THORAN" FROM MICROGREENS..... 1
- HOW TO MAKE THALASSERY STYLE CHICKEN DUM BIRYANI AT HOME. 1
- HUMMUS -- AN ARABIAN TASTE. 1
- IDI MUTTA / STEAMED EGG FRY..........KIDS SNACK. 1
- INSTANT BEANS PACHADI WITHOUT YOGURT 1
- INSTANT CHEESY SCRAMBLED EGG 1
- INSTANT HOTEL STYLE SAMBAR CURRY IN PRESSURE COOKER 1
- INSTANT POTATO CURRY 1
- INSTANT TANGY AND CRUNCHY LEMON RICE IN PRESSURE COOKER 1
- JUICY & CRISPY JALEBI 1
- KANNUR SPECIAL MUTTAYAPPAM 1
- KINDER EGG SURPRISE 1
- KUNAFA/KANAFEH/KNAFEH ---ARABIC SWEETS. 1
- KUZHALAPPAM - MALABAR TRADITIONAL SNACKS. 1
- LABANIESE FALAFEL. 1
- MACARONI WITH CHICKEN KABSA MASALA 1
- MILKY BLACK POMFRET MAPPAS - WITH CREAMY CASHEWS AND COCONUT MILK 1
- MOUTH WATERING PARTY SPECIAL CHICKEN FRY 1
- MUHALLEBI : AN ARABIC DESSERT 1
- MUSSELS BIRYANI / KALLUMMAKKAYA BIRYANI 1
- MUSSELS FRY/ KALLUMMAKKAYA FRY 1
- MUTABAL/ MAUTABAL...A LABANIESE EGG PLANT DIP. 1
- MUTTAMALA....EGG STARTER 1
- MUTTASURKA 1
- MUTTAYAPPAM RECIPE 1
- PARDA BIRYANI.. 1
- PAROTTA BEEF WRAP/ KIZHI PAROTTA 1
- PLANTAIN ERISSERY.... 1
- POT BIRYANI / CHATTI DUM BIRYANI. 1
- PRAWNS BUTTERFLY |CHEMMEEN BUTTERFLY 1
- PRAWNS BALLS / THATTUKADA SPECIAL CHEMMEEN UNDAPUTTU 1
- PRAWNS DYNAMITE 1
- PRAWNS ROAST / CHEMMEEN ROAST.....PARTY SPECIAL. 1
- PUMPKIN SMOOTHIE / MATHAN PUZHUKKU 1
- QUAIL EGG FRY EGG FRY RECIPE BEACH SIDE EGG FRY HOW TO FRY BOILED EGG MALABAR EGG FRY KIDS EGG FRY STARTER EGG FRY 1
- RESTAURANT STYLE CHICKEN FRIED RICE 1
- RICE MURUKKU - BAKERY STYLE 1
- SMOKY CAULIFLOWER SAFFRON RICE. 1
- SMOKY CHICKEN IN PRESSURE COOKER 1
- SOFT AND FLUFFY IDLI 1
- SOFT BHATURA -- PARTY SPECIAL 1
- SOFT GARLIC BUTTER NAN IN TAWA. 1
- SPICY CHICKEN CHARCOAL WITHOUT OVEN. 1
- SWEET 1
- SWEET AND SOUR LEMON PICKLE AT HOME. 1
- SWEET BALLS / UNNI MADURAM. 1
- TAPIOCA & BEEF / KAPPAYUM BEEFUM 1
- THE SIZZLING CHICKEN SIZZLER IN TAWA 1
- TRADITIONAL CHICKEN POT CURRY 1
- VEGETABLE BIRYANI..HEALTHY BIRYANI RECIPE MADE WITH MIX OF DIFFERENT VEGETABLES AND SPICES. 1
- YEMEN STYLE CHICKEN MANDI - AUTHENTIC RECIPE 1
- ZATHAR MANAKISH WITH CHEESY CHICKEN TOPPINGS 1
- ZINGER BURGER - THE KING OF BURGER 1
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